100% NON-GMO Organic Natural Cuachalalate
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The cuachalalate's bark is highly sought after. In Latin America, the bark of the tree is decocted in water and taken as a tea. Cuachalalate is typically consumed as a tea or often mixed with other herbs depending on the practitioner’s health or flavor needs.
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Support Gastrointestinal Health*
- May help with Liver problems*
- Alleviates digestive pain and renal discomfort*
- May help relief from urinary and kidney discomfort*
- Support Oral Health*
- Blood Purifier*
How to prep Cuachalalate:
1 tbsp for every 6oz of Boiling Water
Healthy Stomach Relief Tea ☕️ Legendary Herb 🌿 used in Central America for Relief of Most Stomach & Gastric PAIN / Problems. Including Stomach Cancer, Gastric Ulcers & Kidney Sickness 😷
- Stomach Problems
- Gastric Ulcers
- Stomach Cancer
- Kidney Health & Treat Kidney infections.
- Liver Problems
- Gallbladder Stones
- Thyroid Fever 🤒
- Malaria 🦠 🚫‼️
- Mouth Ulcers
- Reduce Toothache
- Varicose Veins
- Fevers, Colds, Coughs 😷 (intermittent)
- Lowers Cholesterol
- Prevent Diabetes
- Blood 🩸Purifier
- Variety of Health Problems *Research*
Ancient Herbal Tea🌿 ☕️, Infusions, tonics, even Powder can be made with our Cuachalalate.
Directions: Boil 2 cups of Distilled Water 💦 and add 1 1/2 tablespoons of this healthy stomach relief Cuachalalate 🌿 ☕️ Tea. Add & Simmer for about 15 minutes. Allow to cool, strain, & drank twice a day.
*These statements have not been evaluated by the Food and Drug Administration. These statements and products are not intended to diagnose, treat, cure or prevent any disease. Always consult with a healthcare professional before using any herbal remedy.